4 INGREDIENT Slow Cooker BBQ chicken

BBQ Chicken on Brioche Buns

INGREDIENTS

• 4 Chicken Breast

• 1 Bottle of BBQ Sauce

• ¼ Cup Brown Sugar

• ¼ Cup Italian Dressing 


• Brioche Buns, Hawaiian Rolls, or Hot Dog Buns.

INSTRUCTIONS

1. Place 4 chicken breasts in the crockpot.

2. In a small bowl, mix the BBQ sauce, Italian dressing, and brown sugar.

3. Pour the sauce mixture over the chicken.

4. Cover and cook on low for 6-8 hours or high for 4 hours shredding the chicken at the halfway point.

5. Once done, shred the chicken and serve on buns, over rice, or in wraps. I used brioche buns but Hawaiian rolls or hot dog buns would be great too!

Then enjoy!